![]() For an unparalleled dining experience influenced by Modern Asian, Classic American and Southern cuisines, guests can head into the main dining room.Įddie V's serves only the freshest prime seafood from pristine water around the globe, including highly-prized seasonal items artistically prepared and presented. ![]() ![]() The full Happy Hour menu features Chef's Teasers Half Shell Oysters, signature appetizer items, hand-shaken cocktails and wines by the glass. "We are excited to add our own charismatic vibe to the community." "Kansas City has one of the most exhilarating and diverse food, cocktail and live music cultures in the country," says David Dworsky, managing partner, Eddie V's Kansas City. Live jazz and blues are played nightly by nationally and locally-acclaimed musicians in the restaurant's V Lounge, where guests can mingle and sample the Happy Hour menu. The concept's eclectic atmosphere puts a modern twist on Prohibition-era speakeasies, where cocktails and jazz were the height of fashion. Eddie V's charismatic vibe draws guests in, inviting them to see and been seen, or simply sit back and savor an exceptional evening. With its legacy steeped in jazz and blues, Kansas City offers Eddie V's a comprehensive, yet refined palate and access to extraordinary culinary and musical talent. The new 9,800-square-foot restaurant will open in the Country Club Plaza district, joining the thriving shopping and nightlife destination. Known for prime seafood flown in daily, premium, hand-carved steaks, and live jazz trios nightly, Eddie V's will open in Kansas City on October 24.
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